MENU

TASTING MENU

4 COURSES

325,- per person

CURED HADDOCK
Horseradish - Daikon - Parsley

STEAK TARTARE
Peber emulsion - Aged cheese - Basil

DUCK BREAST
Red cabbage - Apple - Plum

MANDARIN ICECREAM
Chocolate - Spiced crumble

TASTING MENU INCL. WINE, COFFEE & PETIT FOUR

650,- per person

Tasting menu must be ordered before 9:00 p.m. please.

SNACKS

MØRS SNACKS

65,-

Recommended for sharing

CHARCUTERIE

135,-

Recommended for sharing

STARTERS

STEAK TARTARE

95,-

Peber emulsion - Aged cheese - Basil

LOBSTER BISQUE

95,-

Cream fraiche - Sunflower seeds - Dill

CURED HADDOCK

95,-

Horseradish - Daikon - Parsley

BEETROOT

95,-

Cream cheese - Hazelnut - Dill

MAIN

BAKED COD

235,-

Cabbage - Fish fumé - Green strawberries

GRILLED PORK

235,-

Beetroot - Parsley - Brown butter

DUCK BREAST

235,-

Red cabbage - Apple - Plum

RIBEYE 300GR.

325,-

Mushroom - MØRs Bordelaise - MØRs beef jerkey

SIDE ORDERS

POTATOS

25,-

KETCHUP OR MAYONNAISE

7,-

DESSERTS

MANDARIN ICECREAM

75,-

Chocolate - Spiced crumble

MØRS FRIED RICE PUDDING

75,-

Cherry - Vanilla snow

HUNGRY?

RESERVATION

CONTACT

MØR RESTAURANT & BAR

Skelbækgade 3A
1717 Copenhagen V
kontakt@mør-kødbyen.dk
+45 72183345

MØR Restaurant
Monday to Saturday
Lunch: kl. 12.00-15.00
Dinner: kl. 17.30-22.00

MØR Bar
Monday to Thursday: kl. 15.00-01.00
Friday to Saturday: kl. 15.00-02.00
Sunday: kl. 14.00-23.00

 

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