3 COURSE
395,-
7 COURSE SHARING MENU
Served family style based on the currant seasonal menu.
The menu needs to be chosen by the whole table and the price is per person.
450,-
SNACKS & STARTERS
OYSTERS
35,- p.p.
HOME MADE CHARCUTERI
130,-
CHEESE PLATE
120,-
BREAD & BUTTER
35,-
FRIES & MAYO
75,-
GRILLED SQUID
130,-
HAND CUT BEEF TARTARE
130,-
GREEN SALAD
130,-
MAIN COURSES
All our mains are served with seasonal garnish and sauce
DRY AGED SASHI STRIPLOIN
295,-
DRY AGED SASHI RIBEYE
385,-
CATCH OF THE DAY
PRICE OF THE DAY
CHEESEBURGER
199,-
DESSERTS
RHUBARB
85,-
ICE CREAM
60,-
PETIT FOUR
45,-
Our raw materials are seasonal, and reservations are therefore made for minor changes. Ask the waiter about the content of allergenic ingredients. The prices are in Danish kroner and include VAT.